Do you make gluten free cakes?

We offer a tasty range of very-low gluten cakes which are made using ingredients that do not contain gluten.

Our bakery however does handle gluten, so although we go to great lengths to minimise the risks of cross-contamination, there is still a very small risk. That’s why these products are labelled very-low-gluten, rather than gluten-free.

Explore our very-low gluten range online: Wholesale Very Low Gluten Bakes